Lentil, Quinoa, and Kale Soup Recipe | Samsung Food App

Lentil, Quinoa, and Kale Soup Recipe | Samsung Food App

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Cooking tools:

  • Stockpot
  • Chef's knife
  • Cutting board
  • Colander
  • Measuring cup
  • Wooden spoon
  • Ladle
  • Stove
  • Mixing bowl

Ingredients

  • 1 onion, cut into large chunks
  • 2 cloves garlic
  • 2 stalks celery, cut into large chunks
  • 3 carrots, cut into large chunks
  • 3 roma tomatoes, cut in half
  • 1 teaspoon oil
  • salt
  • pepper
  • 2 teaspoons Bouquet Garni herb blend (or ¼ tsp each of dried rosemary, thyme, and parsley)
  • ¼ cup soy sauce
  • 1 can (14.5 ounces) diced tomatoes
  • ½ cup uncooked lentils
  • ½ cup uncooked quinoa
  • 4 cups vegetable broth
  • 6 cups water
  • 3 cups roughly chopped kale
  • 3 cups fresh spinach
  • juice of 1 lemon
  • 4 hard boiled eggs (optional)
  • 2 cups cooked, chopped chicken (optional)

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