Passion Gimlet - The Perfect Puree of Napa Valley
• 1 barspoon The Perfect Purée Passion Fruit Concentrate, thawed • 1 oz. The Perfect Purée Yuzu Luxe Sour, thawed • 1/4 oz. New Amsterdam • 1 1/2 oz. Effen Cucu
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at perfectpuree.com.
Cooking tools:
- Mixing glass
- Jigger
- Bar spoon
- Cocktail strainer
- Glass
- Chef's knife
- Cutting board
Ingredients
- 1 barspoon The Perfect Purée Passion Fruit Concentrate, thawed
- 1 oz. The Perfect Purée Yuzu Luxe Sour, thawed
- 1/4 oz. New Amsterdam
- 1 1/2 oz. Effen Cucumber Vodka
- 1/2 oz. simple syrup
- 2 oz. lemon bitter soda
- Sorrel variegated lemon top for garnish
- cucumber for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Yuzu Gimlet - The Perfect Puree of Napa Valley
perfectpuree.com
Summer Passion - The Perfect Puree of Napa Valley
perfectpuree.com
Dale's Yuzu Gimlet - The Perfect Puree of Napa Valley
perfectpuree.com
Coco Passion - The Perfect Puree of Napa Valley
perfectpuree.com
Passion Punch - The Perfect Puree of Napa Valley
perfectpuree.com
Golden Passion - The Perfect Puree of Napa Valley
perfectpuree.com
Passion Fruit Sauce - The Perfect Puree of Napa Valley
perfectpuree.com
Irrational Passion - The Perfect Puree of Napa Valley
perfectpuree.com