Mexican Christmas Punch
Mexican Christmas Punch (Ponche Navideño) is a warm, deliciously fruity, naturally sweetened punch perfect for cold weather and especially the holidays! Mexican Christmas Punch, also known as Ponche...
Keywords
- Mexican Christmas Punch
- instructions
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipesrun.com.
Cooking tools:
- Stockpot
- Stove
- Chef's knife
- Cutting board
- Paring knife
- Peeler
- Measuring cup
- Fine-mesh sieve
- Colander
- Ladle
- Spoon
- Pitcher
- Glass
Ingredients
- Tequila to taste
- Fresh fruit for garnish
- 1 cup sugar
- 10 tejocotes
- 1 pound guava fruit
- 2 pounds apples unpeeled, cored, and sliced
- 1 orange peeled and cut into quarters
- 5 hibiscus flowers
- 5 oz. peeled tamarind
- 5 oz. sugar cane peeled and cut into matchsticks
- 2 sticks cinnamon
- 20 cups water
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