Veggie Chili Cheese Fries
Level up your weekend Veggie Chili by adding some crispy Cavendish Farms Classic Crinkle Cut Fries and cheese. Your tastebuds will thank you!
Keywords
- Meal Inspiration
- Appetizer
- Air Fryer Inspo
- Levelled Up Fries
- Loaded Fries
- Leftover Glowup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cavendishfarms.com.
Cooking tools:
- Oven
- Baking sheet
- Cutting board
- Chef's knife
- Pot
- Skillet
- Measuring spoon
- Measuring cup
- Can opener
- Wooden spoon
- Grater
- Mixing bowl
- Colander
- Spatula
Ingredients
- 1 bag of Cavendish Farms Classic Crinkle Cut Fries
- 1 tablespoon sour cream
- 3 cherry tomatoes, sliced in half
- ¼ cup shredded cheddar cheese
- 2 tablespoons olive oil
- 1 red onion, finely chopped
- 1 bell pepper, roughly chopped
- 2 stalks of celery, finely chopped
- 2 carrots, finely chopped
- 4 cloves of garlic, finely minced
- 2 tablespoons chilli powder
- 2 teaspoons ground cumin
- 1 ½ teaspoons smoked paprika
- 1 teaspoon dried oregano
- 1 can diced tomatoes, with their juices
- 2 cans black beans, rinsed and drained
- 1 can pinto beans, rinsed and drained
- 2 cups vegetable broth
- 1 bay leaf
- 1 jalapeño, thinly sliced
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