Broccoli Salad with Peanut Butter Dressing

Broccoli Salad with Peanut Butter Dressing

www.litchfieldfarmersmarket.org

Broccoli Salad with a peanut butter dressing, crunchy cucumbers, and roasted pumpkin seeds—tangy and delicious! Perfect for a refreshing side dish.

View full recipe on www.litchfieldfarmersmarket.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.litchfieldfarmersmarket.org.

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Cooking tools:

  • Mason jar
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Serving bowl
  • Serving platter

Ingredients

  • ¼ cup creamy peanut butter
  • 2 tablespoons plain rice vinegar
  • 1 tablespoon soy sauce
  • ½ teaspoon sugar
  • 1 tablespoon sesame oil
  • 2 tablespoons water
  • 2 tablespoons minced ginger
  • ½ teaspoon salt
  • 2 small heads of broccoli, florets cut from the stalks and stalks thinly sliced
  • 1 small cucumber, thinly sliced
  • 4 radishes, thinly sliced
  • 3 tablespoons good green olive oil
  • 2 tablespoons dried cranberries
  • 3 tablespoons roasted pumpkin seeds
  • Cilantro sprigs for garnish

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