Easy Grilled Salmon My GoTo Recipe for Flaky Perfection
Learn how to make grilled salmon thats never dry This easy recipe delivers perfectly flaky fillets every time Plus my secret lemonherb marinade Get the recipe
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Ingredients
- 2 (6-ounce/170g each) salmon fillets
- 1 tablespoon olive oil (15 ml)
- 1 tablespoon lemon juice (15 ml)
- 1 clove garlic, minced
- 1 teaspoon fresh thyme leaves, chopped (5 ml)
- ½ teaspoon fresh rosemary, chopped (2.5 ml)
- ¼ teaspoon sea salt (1.25 ml)
- ⅛ teaspoon black pepper (0.6 ml)
- Lemon wedges (optional)
- Fresh parsley, chopped (optional)
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