Chinna Kathirikai Kuzhambu (Small Brinjal Sambar) Recipe - Awesome Cuisine

Chinna Kathirikai Kuzhambu (Small Brinjal Sambar) Recipe - Awesome Cuisine

www.awesomecuisine.com

A tangy small brinjal kuzhambu with roasted coconut paste, tamarind, and aromatic tempering. Simple steps for a flavorful South Indian curry.

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Ingredients

  • 10 Violet Brinjals (small ones)
  • 1 cup Tamarind Extract (not too thick and slightly watery)
  • 4 to 5 tsp Oil
  • 2 tsp Mustard Seeds
  • 1 tbsp Urad Dal
  • 4 to 5 Dry Red Chillies
  • Curry Leaves (few)
  • Salt as per taste
  • 4 tsp Bengal Gram Dal
  • 2 tbsp Coriander Seeds
  • 6 to 8 Dry Red Chillies
  • 1/2 cup Coconut (grated)
  • 1/2 tsp Turmeric Powder
  • 2 tbsp Oil

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