Owl Cupcakes Recipe | Food Network UK
This mouth-watering recipe is ready in just and the ingredients detailed below can serve up to 12 people.
Ingredients
- 12 yoghurt-covered malt balls, halved (for the eyes)
- 24 small white flat round sprinkles (for the irises)
- 2 cups chocolate buttercream
- 24 mini chocolate chips (for the pupils)
- 12 caramel candies (for the ears)
- 34 cup chocolate sprinkles (for the ears and feathers)
- 12 small yellow gumdrops (for the beaks)
- 12 chocolate cupcakes
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