Owl Cake Recipe | Food Network UK

Ingredients

• For the Chocolate Cake
• 110g Stork with butter
• 150ml semi-skimmed milk
• 220g caster sugar
• 175g plain flour
• 2 large eggs
• 1 teaspoon bicarbonate (or soda)
• 4 teaspoons lemon juice
• 50g cocoa powder
• For the Icing
• 125g Stork with Butter
• 220g icing sugar, sifted
• 100g cocoa powder
• 1-2 tbsps milk
• For the Decoration
• 50g dark chocolate curls
• White sugarpaste
• Orange sugarpaste
• Dark chocolate crisp shell chocolates (Minstrels)