Turks and Caicos Islands Coconut Curry
This traditional Caribbean dish is a creamy coconut-based curry with a hint of lime and a kick of spice. It is made with fresh local ingredients and is a great way to add a bit of flavor to your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 cup coconut milk
- 2 tablespoons curry powder
- 1 tablespoon fresh lime juice
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 tablespoon vegetable oil
- 1 onion chopped
- 3 cloves garlic, minced
- 2 teaspoons ginger, grated
- 1 teaspoon cumin
- 1 teaspoon coriander
- 1/2 teaspoon turmeric
- 1/4 teaspoon cayenne pepper
- 1 tablespoon chopped fresh cilantro
- 1 tablespoon chopped fresh parsley
- 1 cup chopped tomatoes
- 2 cups cooked chickpeas
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