Cheesy Grand Cru® Waffle Melts
Savory waffles are a cheesy twist on the traditional sweet breakfast food. Made with award-winning Roth Grand Cru® cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rothcheese.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 8 frozen waffles, lightly toasted
- 1/4 cup mayonnaise
- 2 teaspoons Worcestershire sauce
- 1/8 teaspoon cayenne pepper
- 1 1/2 teaspoons brown mustard
- 3 sliced scallions
- 2 teaspoons minced garlic
- 2 cups (8 ounces) shredded Roth Grand Cru® cheese, divided
- 8 brown mushrooms, thinly sliced*
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