Mulled wine figs with baked brie - A better choice!
Subscribe Now Sign up for latest news, tips and special offers The alchemy that happens between sweet fresh figs and soft cheese is hard to deny.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abetterchoice.com.au.
Ingredients
- 600g Fresh figs
- 300ml of mulled wine (recipe here)
- ½ cup of sugar
- Juice & zest of 1 lemon
- 250g round of brie cheese
- ¼ cup of toasted nuts (optional, pistachios or walnuts work well)
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