Lobster Ravioli with Butternut Squash

Ingredients

• 1 1/4 cup cream, heavy
• 3 garlic, clove(s), minced
• 2 tbsp oil, olive
• 1/4 cup cheese, Parmesan , grated
• 1/2 tsp black pepper
• 1 lb Roma® Lobster Ravioli
• 1/2 tsp salt
• 1/2 medium butternut squash , peeled and cut in 1/2 in pieces
• 1 tbsp thyme leaves, chopped