Mini Corn Muffins GF - Diet.com
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Ingredients
- 1 cup brown rice flour
- 1 cup cup stone-ground cornmeal
- 2 tablespoons of sugar
- 2 1/2 teaspoons baking powder
- Cooking spray
- 2 egg whites and 1 whole egg, beaten
- 1 cup skim milk
- 1/4 cup canola oil (can use canned pumpkin or Greek yogurt as replacement)
- 1 can sliced jalapeno peppers, drained
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