Fish Cakes

Fish Cakes

phuketthaicookingacademy.com

https://www.youtube.com/watch?v=aMD3MLJRV38

View full recipe on phuketthaicookingacademy.com

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Cooking tools:

  • Mortar and pestle
  • Wok
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Stove

Ingredients

  • 100 g Feather back fish or king fish, minced
  • 1 t Egg yolk
  • 1 t Red curry paste
  • 1-2 leaves Kaffir lime leaves(remove midrib)and finely sliced
  • ½ stalk Long bean, diced in small pieces
  • 3-5 leaves Sweet basil
  • 1 t Fish sauce
  • 1 t Palm Sugar

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