Thai fish cakes
A traditional dish which appears as part of many Thai meals, these Fish Cakes make a great starter or side!
Keywords
- Blue Dragon
- Asian cooking
- Asian products
- Chinese recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluedragon.co.uk.
Ingredients
- 10 stalks of coriander
- 1 garlic clove, crushed
- Pinch of salt & pepper
- 1 tbsp. Blue Dragon Thai Red Curry Paste
- 1/2 tsp. sugar
- 1 tsp. Blue Dragon Fish Sauce
- 180g white fish fillets (like cod, sole or monkfish), finely chopped/ minced
- 2 fresh kaffir lime leaves, finely shredded
- 20g green beans, sliced
- 1/2 egg
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