Baked Brown Sugar Salmon with Orange Salsa.
Yealands: Baked Brown Sugar Salmon with Orange Salsa. . Keep up to date with what's happening at Yealands Wines.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yealands.co.nz.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Spoon
- Pastry brush
- Chef's knife
- Cutting board
- Citrus press
- Tongs
- Serving platter
- Glass
- Parchment paper
- Measuring spoon
- Measuring cup
Ingredients
- 600g salmon fillet
- 2 tbsp brown sugar
- 1 tbsp olive oil
- Salt
- pepper
- 3 oranges, peeled, cut into wedges
- 1/2 red onion, sliced
- handful of dill
- 1/2 lemon
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