One-Pot Bowtie Pasta with Peas - Got Milk

One-Pot Bowtie Pasta with Peas - Got Milk

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Ingredients

  • 3 tablespoons – unsalted butter
  • 3 tablespoons – all-purpose flour
  • 3 cloves – garlic , minced
  • 3 1/2 cups – chicken broth
  • 2 1/2 cups – milk , more as needed
  • 16 ounces – uncooked bowtie pasta
  • 2 cups – frozen peas , defrosted
  • 2/3 cup – grated Parmesan cheese
  • Fresh lemon slices for garnish

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