Pickled Zucchini Recipe: How to Make It
Learn how to make pickled zucchini to preserve the taste of summer. You may be skeptical—but the results of this recipe will leave you pleasantly surprised!
Keywords
- sweet zucchini pickles recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 11 cups thinly sliced zucchini (about 3 pounds)
- 1 large onion, halved and thinly sliced
- 1/3 cup canning salt
- 4-1/2 cups white vinegar
- 3 cups sugar
- 1 tablespoon mustard seed
- 1-1/2 teaspoons ground turmeric
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