Slow Cooker Pulled Pork Sandwiches | Cook Smarts
Easy slow cooker pulled pork sandwiches with red cabbage slaw—perfect for busy nights, freezable for later use, and voted #1 by Lifehacker. Try it now!
Ingredients
- 2 lbs Pork loin, boneless (enough for 2 nights)
- 1/2 cup Stock, any type
- 1/2 cup Ketchup
- 2 Tbsp Vinegar, apple cider
- 3 tsp Garlic powder
- 2 tsp Chili powder
- 2 tsp Salt
- 1 tsp Black pepper
- 4 Hamburger buns
- 1/4 cup BBQ sauce (opt) (use your favorite store-bought)
- 3 Tbsp Brown sugar
- 1/4 tsp Red pepper flakes (opt)
- 1/4 cup Water
- 12 oz Cabbage, red, sliced
- 10 oz Carrots, grated (look for pre-grated to save time)
- 2 stalks Green onions, green parts only, chopped
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