English Muffins, Sourdough
Sourdough-enhanced English muffins made from simple ingredients like flour, milk, and honey—rise to perfection over 6-12 hours, then pan-fry for a hearty breakfast treat.
Ingredients
- 2 c. flour
- 1/2 c. sourdough starter
- 1/4 t. yeast
- 1 c. milk
- 1 T. honey
- 1 t. salt
- 1/3 t. baking soda
- 1/2-1 c. flour
- Cornmeal for dusting
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