Easy Brown Gravy | Grain-Free, Gluten-Free, Nut-Free
This gluten-free homestyle gravy pairs well with turkey, mashed potatoes, stuffing, biscuits, and every other comfort food you can think of! Made with grain-free cassava flour, this savory sauce is...
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Cooking tools:
- Saucepan
- Stove
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 2 Tablespoons grass fed butter, ghee or avocado oil
- 2 Tablespoons
- Otto’s Naturals – Cassava Flour
- 2 cups bone broth or vegetable broth
- ½ teaspoon sea salt or to taste
- ½ teaspoon of complementary herbs (for example, thyme for chicken or rosemary for beef)
- Dash of garlic powder
- Pepper to taste
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