Everyday Soup
Sometimes meal routines don't feel very exciting, but you will be pleasantly surprised when your menu includes Everyday Soup. Loaded with a rich, lemon-chicken broth, chicken thigh meat, and jasmine...
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Cooking tools:
- Microplane
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
- Fork
- Measuring cup
- Wooden spoon
Ingredients
- 8 cups chicken broth
- 1 pound chicken thighs, boneless and skinless
- 4 stalks celery, stalks thinly sliced and leaves finely chopped, divided
- 3/4 cup jasmine rice, unrinsed
- salt, to taste
- 1/2 cup fresh parsley leaves, finely chopped
- 1 teaspoon lemon zest, finely chopped
- 1 small clove garlic, grated
- 1 tablespoon unsalted butter
- lemon juice, to taste, freshly squeezed
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