Restaurant Style Buffalo Wings Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 2 lb of Wings, two sections, drummette and flat wing only
• 1/2 cup of All Purpose Flour
• 1/2 cup of Potato Starch
• 1 tsp of Granulated Garlic
• 1/2 tsp of Paprika
• 1/2 tsp of Granulated Onion
• Salt and Pepper to taste
• Oil for frying
• 1/2 cup of Hot Sauce, I use Frank Classic Hot Sauce
• 2 Tbsp of Butter
• 2 Cloves of Garlic, peeled (you can chop it fine it you don�t mind pieces of garlic throughout)
• 1 tsp of Worcestershire Sauce