Grandma’s Famous Date Nut Bread<!-- --> <!-- -->Recipe
Gluten-free and soy-free, this date and walnut loaf combines applesauce, vinegar, and vanilla with flourless ingredients for a moist, flavorful treat. Bake it up and enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veegs.shop.
Ingredients
- 1½ cups unbleached all-purpose flour (or gluten-free flour blend, soy-free if necessary)
- ⅛ teaspoon xanthan gum (exclude if using all-purpose flour or if your gluten-free blend includes it)
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