Ingredients
- 150 g Nusskern-Mischung, ganz
- 80 g Cranberrys, getrocknet
- 250 g Mehl
- 1 TL Weinstein-Backpulver
- 200 g Zucker
- 1 Prise Salz
- 1 TL Lebkuchengewürz
- 30 g Butter
- 2 Eier
- 100 g Kuchenglasur
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