Bacon Wrapped Seafood Stuffed Shrimp

Ingredients

• 1 lb. Applewood smoked bacon strips, cut in half
• 2 lbs. jumbo shrimp, deveined and butterflied
• 1 lb. lobster tail meat and/or lump crabmeat, cooked and chopped
• 2 Tbsp butter, melted
• 1 medium yellow pepper, chopped
• 1 small green pepper, chopped
• 1 medium sweet onion, chopped
• 2 Tbsp fresh garlic, minced
• 1/4 cup mayonnaise
• 1 Tbsp horseradish mustard
• 1 egg, beaten
• 6 Tbsp Country Bob’s All Purpose Sauce
• 1 tsp Country Bob’s Seasoning Salt
• 1 tsp white pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• 2 tsp chipotle chili powder
• 1 cup cheese crackers, crushed