Family Baked Beans
Family Baked Beans with Fuller’s Sugarhouse Maple Syrup and Salt Pork - slow-baked for 8-9 hours until tender, perfect for special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fullerssugarhouse.com.
Cooking tools:
- Stockpot
- Colander
- Mixing bowl
- Baking dish
- Measuring cup
- Measuring spoon
- Stove
- Oven
Ingredients
- 2 lbs Jacobs Cattle Beans (you may substitute soldier beans if needed)
- 1 cup Fuller’s Sugarhouse pure maple syrup (Grade B is recommended but Dark Amber will also give you plenty of flavor)
- 1/3 cup Fuller’s Sugarhouse Maple Dry Sugar (or you may increase the maple syrup by 1/4 cup instead)
- 1/2 tablespoon salt
- Dash pepper
- 2 teaspoons dry mustard
- 1 A nice size piece of Salt Pork
- 1 Large yellow onion, peeled and uncut
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