Scandinavian Rye Bread - Cookidoo® – the official Thermomix® recipe platform
Experience perfect results with your Thermomix® (TM7, TM6, or TM5) using our specially designed recipe!
Ingredients
- 350 g water
- 30 g sugar
- 2 tsp dried instant yeast
- 300 g rye flour
- 100 g plain flour
- 300 g rye grains
- 100 g sunflower seeds
- 80 g pumpkin seeds
- 50 g linseeds
- 220 g buttermilk
- 180 g dark beer
- 2 tsp fine sea salt
- 1 Tbsp rolled oats
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