Sugarplum Gingerbread Cake Recipe
This deeply spiced gingerbread cake recipe comes from the cookbook author Genevieve Ko, who found inspiration in the light-as-air cakes she tasted from Chinese bakeries in Southern California, as...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooking.nytimes.com.
Cooking tools:
- Bundt pan
- Stand mixer
- Mixing bowl
- Spatula
Ingredients
- 1 cup (184 grams) pitted prunes, quartered
- 2/3 cup (214 grams) molasses
- 1/2 teaspoon baking soda
- Butter or cooking spray, for the pan
- 1 cup (137 grams) spelt flour
- 3/4 cup (108 grams) white whole-wheat flour
- 1 1/2 teaspoons baking powder
- 1 tablespoon plus 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/2 teaspoon salt
- 3 large eggs, at room temperature
- 1 cup (215 grams) packed light-brown sugar
- 1/4 cup (56 grams) grapeseed or other neutral oil
- 2 teaspoons cocoa powder (optional)
More Like This
Gingerbread Prune Cake
californiaprunes.ca
Moist Gingerbread Cake
sugargeekshow.com
Easy Gingerbread Snack Cake – Garden & Gun
gardenandgun.com
Old-Fashioned Gingerbread Cake Recipe
themom100.com
Gingerbread Cake
ourfamilies.recipes
Gingerbread Cake recipe
cooklist.com
Best Gingerbread Cake Recipe - How to Make Gingerbread Cake
delish.com
Gingerbread cake recipe
schwartz.co.uk