Lagered turkey chili |
Lagered turkey chili September 20, 2017 Lagered turkey chili Serves 6 to 8 - 3 tablespoons chili powder - 2 tablespoons ground cumin - ½ teaspoon dried red
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alilarter.com.
Cooking tools:
- Stove
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Wooden spoon
- Can opener
- Colander
Ingredients
- 3 tablespoons chili powder
- 2 tablespoons ground cumin
- ½ teaspoon dried red chili flakes
- ¼ cup olive oil
- 3 cups chopped onion (from about 2 medium)
- 2 cups chopped seeded green bell peppers (from about 2)
- 6 garlic cloves, peeled and minced
- 2 pounds ground turkey meat, white or dark
- 1 tablespoon dried oregano
- 1 tablespoon tomato paste
- 1 tablespoon salt
- 1 tablespoon cocoa powder or 1 ounce dark chocolate, chopped
- One 12-ounce bottle Guinness or lager beer
- One 14 ½ – ounce can diced tomatoes
- Two 15 ½ – ounce cans kidney beans, rinsed and drained
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