Gluten Free Brownie Balls - Well and Good
Gluten free brownie balls are easy to make and are excellent for entertaining or adding to school lunches. This recipe uses the Well and Good Brownie Mix. Ingre
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellandgood.com.au.
Ingredients
- 1 packet (400g) Choc Fudge Brownie Mix
- 75 choc chips (included in box)
- 2 large eggs
- 100g butter or copha
- 1/2 cup of sprinkles like chopped almonds or shredded coconut.
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