Roasted Cauliflower Tacos (GF/DF/V/Soy Free) by _trust_your_gut
Roasted cauliflower tacos with crispy chickpeas, creamy cashew crema, and pickled onions. Vegan, gluten-free, dairy-free, soy-free—perfect for taco lovers!
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Cooking tools:
- Blender
- Oven
- Stove
- Baking sheet
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Airtight container
- Paper towel
- Spoon
Ingredients
- 6 pieces Corn Tortilla
- 1/2 cup Cashewmilk Yogurt, Plain Unsweetened - Forager Project
- 2 Tbsp Lime Juice
- 1/2 cup Avocado
- 1/8 cup Cilantro
- 1/4 tsp Salt
- 1 head Cauliflower
- 1 whole Taco Seasoning
- 1/3 cup Avocado Oil
- 1 cup Chickpeas
- 2 Tbsp Avocado Oil
- 1 tsp Cajun Seasoning
- 1/2 whole Red Onion
- 1 cup Dill Pickle Juice
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