Breakfast Flatbread - Get Cracking
Explore the delicious Breakfast Flatbread recipe perfect for outdoor grilling and easy preparation ahead of time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getcracking.ca.
Ingredients
- 500 g store-bought whole wheat pizza dough
- 125 ml extra-virgin olive oil
- 3 cloves of garlic, crushed
- 200 g fresh mozzarella, thinly sliced
- 500 ml baby spinach leaves
- 4 ripe tomatoes, thinly sliced
- 5 eggs
- salt to taste
- pepper to taste
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