Grilled Corn & Cherry Tomato Salad
Grilled corn and cherry tomatoes tossed with avocado, parsley, and lime juice—quick, healthy, and perfect for any main course!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodflakes.com.
Cooking tools:
- Grill
- Tongs
- Cutting board
- Chef's knife
- Paring knife
- Mixing bowl
- Serving bowl
- Spoon
- Measuring spoon
- Pastry brush
- Pepper mill
- Saucepan
Ingredients
- 2 large ears fresh corn, husks and silk removed
- 1 T. unsalted butter, melted
- 1 medium red onion, halved and cut into thick slices
- 1 lb. cherry or grape tomatoes, halved
- 1 large avocado, chopped
- 1/4 c. fresh parsley, roughly chopped
- 3 T. fresh lime juice
- Sea salt
- black pepper
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