Kangaroo Steaks with Herb Butter, Roast Potatoes and Salad
A round of applause please for this simple steak and salad dish. It might be easy to cook, but this kangaroo steak is anything but basic when it comes to flavour. It's dressed to impress in a...
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Cooking tools:
- Microplane
- Grater
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Aluminum foil
- Paper towel
- Skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Peeler
- Plate
Ingredients
- 500g chat potatoes
- 1 garlic clove
- 1 bunch parsley
- ½ lemon
- 2 x 175g kangaroo steaks
- 10g Dijon mustard *
- 1 cos lettuce
- 1 cucumber
- 50ml (2½ tbs) olive oil
- 40g butter
- 20ml (1 tbs) red wine vinegar
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