Empanaditas with Mango Banana Habanero Salsa - Fiery Foods & Barbecue Central

Empanaditas with Mango Banana Habanero Salsa - Fiery Foods & Barbecue Central

www.fieryfoodscentral.com

Thawed raspberries, cinnamon sticks, and Italian tomatoes create a delicious glaze for a 10-16 lb turkey. Perfectly seasoned with ancho chile powder and served with baking potatoes and cornbread...

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Ingredients

  • 1 recipe Mango Banana Habanero Salsa (see recipe below)
  • 1 package active dry yeast
  • 1 cup warm water
  • 1/4 cup shortening
  • 3 cups flour
  • 1 teaspoon salt
  • 1 egg, beaten
  • 2 ripe mangos, peeled and diced
  • 1 banana, diced
  • 1/4 cup minced purple onion
  • 1 habanero chile, stems removed, minced
  • 1/4 cup orange juice
  • 2 tablespoons lime juice
  • 2 tablespoons olive oil
  • 1 tablespoon chopped fresh mint

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