Recipe: <!-- -->Almond-Nutmeg Granola<!-- -->
All manner of dried fruits are delicious in this recipe. Try adding a handful of sliced dried apricots, dried cranberries or raisins to this filling morning mix. It's equally good eaten out-of-hand...
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Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Airtight container
Ingredients
- 3 cups old-fashioned rolled oats
- 3 tablespoons oat flour or whole wheat pastry flour
- 1 cup slivered, blanched almonds
- 1/2 cup pure maple syrup or honey
- 1/3 cup canola oil
- 1 teaspoon pure almond extract
- 1 teaspoon grated nutmeg
- 1/8 teaspoon fine sea salt
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