Barbecued Turkey Sandwich | Sargento® Foods Incorporated
Sometimes it’s the simplest of sandwiches that taste the best; like our barbecue turkey recipe that uses Sargento® Sliced Reduced Fat* Pepper Jack Cheese.
Ingredients
- 2 oz. thinly sliced deli smoked turkey
- 1 whole grain bagel square bun or small ciabatta roll, split, toasted if desired
- 1 Tbsp. thick barbecue sauce
- 1 thin slice red onion, separated into rings
- 1 slice Sargento® Sliced Reduced Fat Pepper Jack Cheese
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