Citrus-Ginger-Honey Salmon | Seasoned Cooking
Quick and glorious, this salmon is pretty on a plate.
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Cooking tools:
- Oven
- Broiler pan
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Pastry brush
- Measuring spoon
- Measuring cup
- Fork
Ingredients
- 1 lb. salmon fillets
- 1 tsp. paprika-based seasoning blend - I used Mitchell Street Steak Seasoning
- 1/4 c. honey - I used orange blossom honey
- 1 blood orange - use half for zest and juice and half for slicing
- 2 tsp. fresh grated ginger
- 2 tsp. fresh grated orange zest - from the orange
- 1 clove minced garlic
- 1 T. fresh orange juice - from the orange
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