Vitasoy | Simple Broccoli and Parmesan Soup - Vitasoy
Simple Broccoli and Parmesan Soup using Vitasoy soy milk for a creamy, warming meal in under 40 minutes. Perfect for weeknight dinners or freezing for later.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at soy.com.au.
Cooking tools:
- Immersion blender
- Grater
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 2 tablespoons olive oil
- 1 brown onion, diced
- 2 cloves garlic, chopped
- 1 head broccoli (about 350g including stem), washed and chopped
- 2 medium potatoes (about 300g), peeled and chopped
- 500ml (2 cups) vegetable stock
- 250ml (1 cup) water
- 180ml (3/4 cup) Vitasoy Original soy milk*
- 60ml (1/4 cup) cream
- 3 tablespoons grated parmesan cheese
- Cracked black pepper
More Like This
Broccoli and Parmesan Soup Recipe
womanandhomemagazine.co.za
Keto Parmesan Broccoli Soup (WITH NUTRITION INFO)
ketojam.com
Creamy Broccoli Soup | Clean Easy Livin
cleaneasylivin.wixsite.com
Creamy Vegan Broccoli Soup | Hearty 8-Ingredient Recipe!
veganbell.com
Broccoli-Parmesan Chicken Soup Recipe | Samsung Food App
app.samsungfood.com
Vegan Creamy Broccoli Soup
howtomakerecipes.com
Simple Broccoli Soup - Simply Veg
simplyveg.vegpower.org.uk
Recipe: Broccoli Soup with Parmesan Crisps
jow.com