Cheddar Beer Bread | Blue Flame Kitchen
This savoury quick bread has green onions, cheese and beer and makes the perfect side to have alongside barbecued meats, chili or stew.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atcoblueflamekitchen.com.
Ingredients
- 3 cups all-purpose flour
- 1 tbsp baking powder
- 1 tsp mustard powder
- 1 tsp salt
- 1/2 cup green onions, chopped
- 1 can (355ml) beer
- 1 1/4 cup grated cheddar cheese, divided
- 1/4 cup salted butter, melted
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