toastie w braised balsamic blueberries, goats cheese, prosciutto & rocket. recipe
See our recipe for toastie w braised balsamic blueberries, goats cheese, prosciutto & rocket.. Developed by Nutritionist Jessica Cox at JCN Clinic. Learn More
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Cooking tools:
- Panini press
- Waffle iron
- Skillet
- Stove
- Wooden spoon
- Pastry brush
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Plate
Ingredients
- 4 slices sourdough bread of choice
- 125 grams blueberries (1 cup)
- 2 teaspoons quality balsamic vinegar
- 2 tablespoons roughly chopped rocket
- 4 slices of quality italian prosciutto
- 2 heaped tablespoons soft goats cheese
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