Crock Pot Corned Beef and Cabbage Recipe - (4.4/5)
Take it easy this St. Paddy's Day by making your corned beef and cabbage in the crock pot. Now nothing need stop you from spending the day with a Guinness in each hand.
Ingredients
- 2 pounds lean corned beef brisket, all fat trimmed off
- 1 cup frozen pearl onions
- 2 medium carrots, peeled and cut into chunks
- 2 medium parsnips, peeled and cut into chunks
- 1 small head cabbage, cut into 6 wedges
- 1/4 cup chopped fresh parsley
- 2 bay leaves
- 1/8 teaspoon whole peppercorns
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