BBC Food - Recipes - Nigel Slater's apple crumble
Nigel Slater’s crumble balances tart Bramley apples with a topping that’s made extra crunchy by demerara sugar and oats.
Ingredients
- 1kg/2lb 3½oz Bramley apples
- pinch sugar , to taste
- 1 tbsp water or apple juice
- 100g/3½oz plain flour
- 75g/2½oz butter
- 50g/2oz rolled oats
- 100g/3½oz demerara sugar
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