Homemade Apple Cider Donuts | Mama's Cooking
You guys! These Homemade Apple Cider Donuts are the bomb-diggity and your breakfast will never be the same! Orchard-fresh apples and freshly pressed apple cider with all of the classic fall...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mamascooking.com.
Ingredients
- ***For the donuts:***
- 2 medium red apples
- 1 1/2 cups apple cider
- 3 1/2 cups all-purpose flour, plus more, to taste, for dusting a work surface and rolling pin
- 4 teaspoons baking powder
- 1 1/2 teaspoons cinnamon
- 1 teaspoon salt
- 1/4 teaspoon baking soda
- 1/4 teaspoon ground nutmeg
- 2/3 cup granulated sugar
- 3 tablespoons vegetable shortening
- 1 large egg, plus 1 large egg yolk
- 1/4 cup buttermilk
- 1 teaspoon vanilla extract
- vegetable oil, to taste
- ***For the glaze:***
- 1 cup apple cider
- 1/2 cup confectioners' sugar
- ***For the cinnamon-sugar topping:***
- 1/2 cup granulated sugar
- 1 teaspoon cinnamon
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