» Chipotle-Lime Shrimp and California Grape Skewers
Chipotle-lime shrimp and California grape skewers: A delicious, gluten-free, clean-eating appetizer perfect for gatherings. Enjoy the fusion of flavors!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grapesfromcalifornia.com.
Cooking tools:
- Wooden skewer
- Oven
- Mixing bowl
- Baking sheet
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Garlic press
- Whisk
- Spoon
- Citrus press
- Tongs
- Kitchen towel
Ingredients
- 2 tablespoons oil
- 1/4 cup chopped fresh cilantro
- 1/4 teaspoon chipotle powder
- 2 garlic cloves, minced
- 1 lime, juiced
- 1 pound medium shrimp (41/50 CT), tail-on, peeled and deveined
- 1 1/2 cups California grapes
- 10 (8-inch) wooden skewers
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