Minted Lamb Meatballs Recipe with step by step instructions and photos
Minted Lamb Meatballs is a little bit "fiddly" but I've included it because it makes a superb starter for any meal if you are entertaining.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.needarecipe.com.
Cooking tools:
- Saucepan
- Skillet
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring spoon
- Stove
- Oven
- Paper towel
- Plate
- Serving bowl
- Toothpick
Ingredients
- 1 lb (450 g) lean minced lamb
- 2 cloves garlic
- 2 teaspoons mint sauce
- salt
- freshly ground pepper
- 1 egg
- oil for shallow frying
- 2 oz (55 g) Demerara (turbinado) sugar
- 2 teaspoons cornflour (cornstarch or wheat starch)
- 3 tablespoons water
- 4 tablespoons redcurrant jelly
- 2 tablespoons Worcestershire sauce
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