Recipe: Lamb Meatballs with Mint Pesto

Name: Recipe: Lamb Meatballs with Mint Pesto
Total time: 35 min
Ingredients: 1 Lb Ground Lamb; 5 garlic cloves (Minced); 2 eggs (Lightly whisked in a small bowl); 1/2 Cup Feta Cheese; 1/2 Cup Panko Breadcrumbs; 1/4 Cup Fresh Mint & Dill (Equal parts of both, roughly chopped); 1/4 Red Onion (Minced); 1 Tsp Cumin; 1 Lemon (Zested); 1 Tsp Salt; 1/2 Tsp ground black pepper; 1/2 Cup Fresh Mint; 1/4 Cup Pistachios; 1/4 Cup Feta Cheese; Juice of 1 Lemon; 1/2 Cup Olive Oil (You may need a bit more, depending on how you prefer the consistency); 1/2 Tsp Salt

stpetersburgfoodies.com

In my opinion, Lamb and Spring go hand-in-hand. Most of the time when you think of lamb, you probably associate it with a beautiful rack served medium rare for Easter Dinner that took most of the day...

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Ingredients

1 Lb Ground Lamb
5 garlic cloves (Minced)
2 eggs (Lightly whisked in a small bowl)
1/2 Cup Feta Cheese
1/2 Cup Panko Breadcrumbs
1/4 Cup Fresh Mint & Dill (Equal parts of both, roughly chopped)
1/4 Red Onion (Minced)
1 Tsp Cumin
1 Lemon (Zested)
1 Tsp Salt
1/2 Tsp ground black pepper
1/2 Cup Fresh Mint
1/4 Cup Pistachios
1/4 Cup Feta Cheese
Juice of 1 Lemon
1/2 Cup Olive Oil (You may need a bit more, depending on how you prefer the consistency)
1/2 Tsp Salt