Braised Baby Bok Choy With Pancetta, Garlic, and Sherry | Experience Life
Although bok choy is typically paired with Asian flavors, this recipe shows its versatility. Serve with roasted or grilled meat or seafood. For a vegetarian option, use toasted walnuts instead of...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at experiencelife.lifetime.life.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Pepper mill
Ingredients
- 1 tbs. extra-virgin olive oil
- 4 slices pancetta, cut into strips
- 4 cloves garlic, thinly sliced
- 6 to 8 heads baby bok choy, cut into quarters lengthwise
- 1/4 cup dry sherry, apple cider or apple juice
- Salt
- freshly ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Sautéed Baby Bok Choy with Sesame Oil and Garlic
americastestkitchen.com
Baby Bok Choy With Garlic Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Braised Baby Bok Choy · Ideal Protein & Keto Recipes
ideallyyou.org
Foodista | Recipes, Cooking Tips, and Food News | Baby Bok Choy Stir Fry
foodista.com
Baby Bok Choy with Garlic
chefwiz.com
Braised Baby Bok Choy
chefwiz.com
Roasted Baby Bok Choy - Healthy Living
healthylivingmarket.com
Baby Bok Choy Stir Fry: Sesame Garlic & Ginger
unocasa.com